Monalisa is based at 46 A Stanley Street in Parnell, Auckland where a prospective customer can trial the machines and sample unique yoghurt taste profiles. Monalisa New Zealand offers a full range of products, frozen yoghurt, soft serve and other ready to use powder blends, equipment, packaging and accessories required to operate a Frozen Yoghurt or Ice cream store or as an exciting addition for cafes, restaurants and hotels.

Click here for more information about Monalisa Frozen Yoghurt.

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Monalisa Nova Vanilla

Nova Vanilla is the new kid on the block. With an economic blend of Dairy- and Vegetable fat, Nova Vanilla has a clean taste, not too milky, and is widely preferred in the Asian market. Best of all, it is 98% Fat-Free.

 

Nova Vanilla is ideal for Cones, Cups and Sundaes. Decorate with crushed nuts, multi-coloured sprinkles or one of our Topping Sauces.

 

Nova Vanilla can also be combined with D460 Choc Sachet to make an excellent Chocolate Soft-Serve or flavoured with any of our wide range of Flavour & Colour Concentrates; why not try two flavours in a twin-barrel machine?

 

This product is certified Halal.

 

HOW TO PREPARE

 

  • Soft Serve - Pour 3.5 litres of cool, clean drinking water into a food-grade mixing container.
     

  • Add the 1.5 kg bag of Monalisa Classic Soft Serve Vanilla powder base and mix with a wire whisk for about 60 seconds or until all the sugar has dissolved.
     

  • Allow to stand for 10 minutes. Just prior to putting into the soft serve machine whisk vigorously again and freeze down.

PRODUCT INFO
 

Size: Inner sachet weight: 1.5kg

Outer carton weight: 12.0kg net (8 x 1.5kg)

Shelf Life: 18 months from date of manufacture.

Yield: One carton of Frosty freeze will make 40kg of frozen Soft-Serve, sufficient product to make 400 cones of 100g, or 533 cones of 75g.