Monalisa is based at 46 A Stanley Street in Parnell, Auckland where a prospective customer can trial the machines and sample unique yoghurt taste profiles. Monalisa New Zealand offers a full range of products, frozen yoghurt, soft serve and other ready to use powder blends, equipment, packaging and accessories required to operate a Frozen Yoghurt or Ice cream store or as an exciting addition for cafes, restaurants and hotels.

Click here for more information about Monalisa Frozen Yoghurt.

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Monalisa Classic Soft Serve

Product Code D001.01.MLA

 

Classic Vanilla is Frosty Boy Australia’s flag-ship product. Originally developed in the 1970, Classic Vanilla is a favourite. Rich, creamy vanilla and a full body make this product a classic. Suitable for both gravity- and pump-machines it has a wide range of applications from Soft-Serve to milk- and thick-shakes.

 

Classic Vanilla is ideal for Cones, Cups and Sundaes. Decorate with crushed nuts, multi-coloured sprinkles or one of our Topping Sauces. Classic Vanilla is ideal in combination with our Choc Tops.

 

Classic Vanilla can also be combined with D460 Choc Sachet to make an excellent Chocolate Soft-Serve or flavoured with any of our wide range of Flavour & Colour Concentrates; why not try two flavours in a twin-barrel machine?

 

This product is certified Halal.

 

HOW TO PREPARE

 

  • Pour 3.5 litres of cool, clean drinking water into a food-grade mixing container.
     

  • Add the 1.5 kg bag of Monalisa Classic Soft Serve Vanilla powder base and mix with a wire whisk for about 60 seconds or until all the sugar has dissolved. Allow to stand for 10 minutes.
     

  • Just prior to putting into the soft serve machine whisk vigorously again and freeze down.

 

NUTRITIONAL INFORMATION

 

PRODUCT INFO

 

Inner sachet weight: 1.5kg

Outer carton weight: 12.0kg net (8 x 1.5kg)

Shelf Life: 18 months from date of manufacture.

Yield: One carton of Classic Vanilla will make 40kg of frozen Soft-Serve, sufficient product to make 400 cones of 100g, or 533 cones of 75g.